Simple Crockpot Chicken Meals

Highlighted under: Quick Ideas

Discover delicious and effortless meals with Simple Crockpot Chicken. Perfect for busy weeknights, these recipes will become your new go-to for satisfying and wholesome dinners.

Marigold Pearson

Created by

Marigold Pearson

Last updated on 2026-01-03T00:29:34.689Z

This Simple Crockpot Chicken recipe is a lifesaver for busy families. With minimal prep time and maximum flavor, you can enjoy tender chicken that cooks to perfection while you go about your day.

Why You'll Love This Recipe

  • Hands-off cooking that fits into your busy schedule
  • Tender and juicy chicken every time
  • Versatile recipes that can be customized to your taste

Effortless Meal Prep

One of the greatest benefits of using a crockpot is the effortless meal prep it offers. With just a few minutes of preparation, you can have a wholesome meal simmering away while you tackle other tasks. This is especially beneficial for busy families or anyone juggling multiple responsibilities. Simply toss in the ingredients, set the timer, and let the crockpot do the work. You'll come home to a warm and inviting dinner, ready to serve.

The simplicity of crockpot meals also means less stress in the kitchen. You can prepare meals in advance, allowing for flexibility in your weeknight schedule. This recipe for Simple Crockpot Chicken is not only easy to make but also perfect for meal planning. You can portion it out for lunches during the week or freeze leftovers for a quick dinner option later.

Customizable Flavors

One of the standout features of this Simple Crockpot Chicken recipe is its versatility. The base ingredients create a delicious and hearty meal, but you can easily modify the flavors to suit your preference. Want a bit of heat? Add some red pepper flakes or a dash of hot sauce. Prefer a sweeter profile? Toss in some chopped bell peppers or a splash of balsamic vinegar. The possibilities are endless, making it a great option for picky eaters or those who love to experiment in the kitchen.

Additionally, you can serve this dish with various sides to complement the flavors. Think fluffy rice, creamy mashed potatoes, or a fresh garden salad. Each side can change the entire dining experience, keeping mealtime exciting and satisfying for everyone at the table.

Nutritional Benefits

This Simple Crockpot Chicken is not only delicious but also packed with nutritional benefits. Chicken breast is a lean source of protein, making it an excellent choice for those looking to maintain a healthy diet. It supports muscle growth and repair while being low in calories, which is great for weight management. The addition of vegetables and tomatoes enriches the dish with essential vitamins, minerals, and antioxidants, ensuring a balanced meal.

Moreover, utilizing a crockpot encourages the use of wholesome ingredients without the need for excessive oils or fats. This method of cooking allows the flavors to meld together beautifully, creating a tasty dish without compromising on health. So, whether you’re aiming to eat healthier or simply enjoy a hearty meal, this recipe ticks all the boxes.

Ingredients

Gather these simple ingredients to create a delicious crockpot chicken meal.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup chicken broth
  • 1 can diced tomatoes (14.5 oz)
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Optional: Fresh herbs for garnish

Feel free to mix and match vegetables or spices based on your preferences!

Instructions

Follow these simple steps to prepare your crockpot chicken meal.

Prepare the Ingredients

Chop the onion and mince the garlic. Season the chicken breasts with salt, pepper, oregano, and paprika.

Layer in the Crockpot

Place the chicken breasts in the bottom of the crockpot. Add the chopped onion, minced garlic, diced tomatoes, and chicken broth on top.

Cook

Cover the crockpot and cook on low for 6 hours or until the chicken is cooked through and tender.

Serve

Once cooked, shred the chicken with two forks and mix it back into the sauce. Serve hot, garnished with fresh herbs if desired.

Enjoy your meal with rice, pasta, or a side salad!

Secondary image

Pro Tips

  • For added flavor, consider marinating the chicken overnight with your favorite spices or sauces.

Storing and Reheating

If you find yourself with leftovers, storing them is a breeze. Simply allow the dish to cool to room temperature, then transfer it to an airtight container. It can be stored in the refrigerator for up to four days or frozen for up to three months. When ready to enjoy, thaw overnight in the fridge if frozen, then reheat in the microwave or on the stovetop until warmed through. This makes it a great option for meal prep enthusiasts looking to save time during the week.

Reheating in the crockpot is also an option; just add a splash of broth to keep the chicken moist and prevent it from drying out. This versatility in storing and reheating makes this recipe a practical choice for busy lifestyles.

Pairing Suggestions

To elevate your Simple Crockpot Chicken experience, consider pairing it with a side of roasted vegetables. Seasonal veggies like zucchini, carrots, or Brussels sprouts tossed in olive oil and herbs can complement the dish beautifully. Alternatively, a simple quinoa salad with lemon vinaigrette can provide a refreshing contrast to the savory flavors of the chicken.

If you're in the mood for something heartier, buttery mashed potatoes or fluffy couscous can make an excellent base for the chicken and sauce. Don't forget about crusty bread to soak up the delicious juices; it adds a comforting touch to your meal.

Variations to Try

Once you've mastered the basic recipe, feel free to experiment with different variations. Consider adding a can of black beans for a southwestern twist or incorporating different spices like cumin and coriander for a more exotic flavor profile. You could even turn this into a one-pot meal by adding rice directly into the crockpot during the last hour of cooking.

For a Mediterranean flair, toss in olives, capers, and feta cheese before serving. Each variation allows you to enjoy this comforting dish in a new light, making it a staple you’ll return to time and time again.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken, but make sure to increase the cooking time.

→ What can I serve with this dish?

This crockpot chicken pairs well with rice, quinoa, or a fresh salad.

→ Can I add vegetables to the recipe?

Absolutely! You can add vegetables like bell peppers, carrots, or zucchini for extra nutrition.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Simple Crockpot Chicken Meals

Discover delicious and effortless meals with Simple Crockpot Chicken. Perfect for busy weeknights, these recipes will become your new go-to for satisfying and wholesome dinners.

Prep Time20 minutes
Cooking Duration6 hours
Overall Time6 hours 20 minutes

Created by: Marigold Pearson

Recipe Type: Quick Ideas

Skill Level: Beginner

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 4 boneless, skinless chicken breasts
  2. 1 cup chicken broth
  3. 1 can diced tomatoes (14.5 oz)
  4. 1 onion, chopped
  5. 2 cloves garlic, minced
  6. 1 teaspoon dried oregano
  7. 1 teaspoon paprika
  8. Salt and pepper to taste
  9. Optional: Fresh herbs for garnish

How-To Steps

Step 01

Chop the onion and mince the garlic. Season the chicken breasts with salt, pepper, oregano, and paprika.

Step 02

Place the chicken breasts in the bottom of the crockpot. Add the chopped onion, minced garlic, diced tomatoes, and chicken broth on top.

Step 03

Cover the crockpot and cook on low for 6 hours or until the chicken is cooked through and tender.

Step 04

Once cooked, shred the chicken with two forks and mix it back into the sauce. Serve hot, garnished with fresh herbs if desired.

Extra Tips

  1. For added flavor, consider marinating the chicken overnight with your favorite spices or sauces.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 12g
  • Saturated Fat: 2g
  • Cholesterol: 130mg
  • Sodium: 600mg
  • Total Carbohydrates: 25g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 50g